Ontario Airlines Job Listings

THAI COCONUT RESTAURANT

NOC 60030 - Restaurant Assistant Manager

3197 Sorrento Crescent, Burlington, ON L7M 0N2, Canada

NOC 60030 - Restaurant Assistant Manager Thai Coconut Restaurant (2232803 Ontario Inc.) 3197 Sorrento Crescent, Burlington, ON (905)681-8846 Job Requirements Full-time hours: 40 hours per week Hourly rate: $34.07/hour Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Asset languages Thai Responsibilities Tasks Evaluate daily operations Plan and organize daily operations Supervise staff Train staff Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Leading/instructing individuals Address customers' complaints or concerns Provide customer service Supervision 5-10 people CredentialsCertificates, licenses, memberships, and courses Smart Serve Safe Food Handling certificate Experience and specializationComputer and technology knowledge Point of sale system Cuisine specialties Thai Additional information Work conditions and physical capabilities Fast-paced environment Work under pressure Standing for extended periods Personal suitability Flexibility Reliability Team player Ability to multitask Job Types: Full-time, Permanent Pay: $34.07 per hour Expected hours: 40 per week Work Location: In person

CA$34.07

indian restaurant

looking for wait staff (Must have experience)

2800 14th Ave Suite 405, Markham, ON L3R 0E4, Canada

Looking for a waitress and a kitchen helper. Must have experience. call at 4169889518

Stonehooker Brewing Company Ltd.

Prep/Line Cook

880 Lakeshore Rd E, Mississauga, ON L5E 1E1, Canada

Job Overview We are seeking a dedicated and skilled Line Cook/Prep Cook to join our dynamic kitchen team. The ideal candidate will have a passion for food and cooking, with experience in food preparation and a strong understanding of food safety practices. This role is essential to maintaining the high standards of our restaurant, ensuring that meals are prepared efficiently and to perfection. Responsibilities Prepare and cook menu items according to established recipes and standards. Assist in the preparation of ingredients, including chopping vegetables, marinating meats, and measuring spices. Maintain cleanliness and organization of the kitchen workspace, ensuring compliance with health and safety regulations. Monitor food stock levels and assist with inventory management. Collaborate with other kitchen staff to ensure timely meal service. Follow proper food handling procedures to minimize waste and ensure quality. Help in the training of new kitchen staff as needed. Skills Strong knowledge of food preparation techniques and cooking methods. Experience in the food industry, particularly in a restaurant or food service environment. Familiarity with food safety standards and best practices for kitchen hygiene. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Excellent teamwork skills with a willingness to help others in the kitchen. Good communication skills to effectively coordinate with team members. Join our team as a Line Cook/Prep Cook and contribute your culinary skills in a vibrant restaurant atmosphere!

Tap Works Pub

PUB SERVERS NEEDED

794 St Clair Ave W, Toronto, ON M6C 1B6, Canada

Casual gastropub on St.Clair West, seeking friendly, outgoing server/bartender to join our team. We're a local craft beer pub with a real sense of community. Smart serve required. Must be available for week days and weekends

Lotus Massage Studio

Now Hiring Part-Time Masseuse’s

3910 Bathurst St Unit 101, North York, ON M3H 5Z3, Canada

Lotus Massage Studio, a well‑established massage and beauty spa in the heart of Toronto, is seeking a dynamic, experienced Masseuse for a part‑time position in our upbeat, young‑professional environment. Compensation & Schedule Pay: Starts at $19–$20 per hour, guaranteed regardless of vacant time slots or late client cancellations Tips: You’ll earn tips in addition to your hourly rate Clients: Average of 6 clients per day Break: 1‑hour unpaid lunch Responsibilities Perform a variety of massage treatments (Swedish, Deep Tissue, Hot Stone, Lymphatic Drainage) Customize each session to meet clients’ individual needs and preferences Maintain a clean, organized workspace and adhere to all hygiene protocols Build rapport with clients through excellent communication and professionalism Requirements Previous professional massage experience (minimum 1 year) Skilled in multiple massage modalities and knowledge of their therapeutic benefits Strong interpersonal skills and a client‑focused approach Able to stand and deliver full‑body treatments for extended periods Why Join Us? Flexible scheduling for better work‑life balance Access to discounted spa services for you and your family Supportive team culture in a modern, tranquil setting Opportunities for skills development and career growth Passionate about helping others unwind and rejuvenate? Send your resume and a brief cover letter to lotusmassagestudios@gmail.com —or give us a call at 416‑906‑4591. We can’t wait to hear from you!

CA$19-20

Mexican fast food customer service

991 Bluffwood Ave, Kingston, ON K7K 7K5, Canada

We are looking for Full Time / part-time applicants to join our team. Responsibilities are doing food preparation, taking customer orders, receiving and storing supplies, assembling and grilling burritos, maintaining a clean and healthy environment and providing excellent customer service. Previous experience in the food service industry will be asset. You will be responsible to greet and serve guests, prepare food, and maintain food safety and food quality standards. We located near 401 & Hyw 15 rd. To apply Please send your resume.

The Olive Branch

Experienced restaurant cooks

1139 O'Grady St, Manotick, ON K4M 1A5, Canada

Job Posting: Cook – Authentic Greek Restaurant in Manotick Village Location: Manotick, ON Job Type: Full-Time / Part-Time Start Date: Immediate About Us: We are a small, locally owned and operated authentic Greek restaurant located in the heart of Manotick Village. Our focus is on delivering fresh, delicious Greek cuisine with warm, friendly service in a welcoming environment. As we continue to grow, we’re looking to expand our kitchen team with passionate, hardworking individuals who share our love for great food and community. Position Summary: We are currently seeking experienced Cooks to join our kitchen team. The ideal candidate is reliable, takes pride in their work, and has experience working a grill and in a fast-paced kitchen environment. Knowledge of Greek cuisine is an asset, but not required—we’re happy to train the right candidate who brings a great attitude and a willingness to learn. Key Responsibilities: • Prepare and cook menu items to order, with an emphasis on grilled meats and traditional Greek dishes • Maintain cleanliness and organization of the kitchen and workstations • Follow food safety and sanitation standards • Assist with food prep and kitchen duties as needed • Work collaboratively with the kitchen and front-of-house teams • Maintain consistency and quality in every dish served Qualifications: • 1+ year of experience in a commercial kitchen • Experience working on a grill is strongly preferred • Ability to work efficiently in a busy environment • Strong communication skills and a positive attitude • Flexibility to work evenings, weekends, and holidays as needed • Passion for good food and hospitality What We Offer: • Competitive wages based on experience • A supportive, family-like work environment • Opportunities to grow with a locally loved establishment If you’re passionate about cooking and want to be part of a dedicated team that values tradition, flavor, and community, we’d love to hear from you! To Apply: Please send your resume to Andreas at theolivebranchmanotick@gmail.com or drop it off in person at The Olive Branch located in the heart of Manotick Village at 5556 Manotick Main Street.

MyRotiPlace

Hiring - Part Time Kitchen Staff

180 Carlaw Ave, Toronto, ON M4M 2R9, Canada

Must be proficient in speaking English. Credentials will be reviewed. Please email resume to customerservicemrpleslie@gmail.com Job description - Customer service, taking order in person as well as from the phone - general cleaning, including restroom - dishwashing - Helper, (packing orders, food prep, etc.) Pros - residence within 1 hour of location (948 Queen St East, M4M 1j7) - experience working in a kitchen/restaurant - speak english very confidently - willingness to learn - work well in a team

EXPERIENCED BREAKFAST LINE COOK

3255 Rutherford Rd Bldg G Unit 6, Concord, ON L4K 5Y5, Canada

E,perienced breakfast line cook needed for breakfast/lunch restaurant in VAUGHAN. Must be able to work weekends and holidays.

Sultan Ahmet Toronto

NOW HIRING!! All positions-Sultan Ahmet Toronto

26 Alexander St, Toronto, ON M4Y 1B4, Canada

Sultan Ahmet – Authentic Turkish Cuisine – Now Hiring for Our New Downtown Toronto Location! We’re excited to announce the opening of our new Sultan Ahmet restaurant in the heart of downtown Toronto! Known for our rich flavors, warm hospitality, and authentic Turkish dining experience, we are looking for hardworking, passionate, and dedicated individuals to join our growing team. Whether you have years of experience or are eager to start your career in hospitality, we offer a supportive, fast-paced environment where your contributions are valued. Be part of a team that takes pride in quality food, exceptional service, and creating memorable guest experiences. Now hiring for the following positions: -Host/Hostess: welcome guests, manage reservations and waitlists, and guide customers to their tables. They ensure efficient seating, maintain a pleasant atmosphere, and support smooth front-of-house operations by coordinating with servers and handling guest inquiries professionally. -Servers: takes guests’ orders, delivers food and drinks, and ensures a positive dining experience. They answer menu questions, make recommendations, and handle payments, all while providing attentive and friendly service. -Bussers: support servers by clearing and resetting tables, refilling water, and keeping the dining area clean and organized. They help maintain a smooth dining experience by ensuring quick table turnover and assisting with overall cleanliness and efficiency. -Line Cooks: prepares and cooks food according to the menu and kitchen standards. They work at a specific station, such as grill, sauté, or fry, and ensure dishes are made accurately, efficiently, and safely. Line cooks play a key role in maintaining food quality and timely service. -Dishwasher: responsible for cleaning and sanitizing dishes, utensils, cookware, and kitchen equipment. They ensure that all items are properly washed, dried, and stored, maintaining hygiene and supporting smooth kitchen operations. They may also assist with basic kitchen tasks like taking out trash or restocking supplies. Preferred languages: English and Turkish/Arabic If you’re reliable, enthusiastic, and ready to bring the taste of Turkey to Toronto, we’d love to hear from you! Please send us an e-mail at sultanahmettoronto@gmail.com with your resume and area of interest, or reply to this ad and we will be in touch with you.

job at shawarma

24 Kimloch Crescent, North York, ON M3B 2J6, Canada

We are looking for honest and hardworking employees at our shawarma location at york mills rd north york if interested send resume at fahimsar@yahoo.com

Cooks and Chefs

273 Bowes Rd Unit B7, Concord, ON L4K 1H8, Canada

Looking cooks and chefs for Indian restaurant in Vaughan Tandoor and curry chefs Must be team worker Honest and punctual Willing to sponsor the right candidate Good communication skills