Prep/Line Cook

NOC 60030 - Restaurant Assistant Manager Thai Coconut Restaurant (2232803 Ontario Inc.) 3197 Sorrento Crescent, Burlington, ON (905)681-8846 Job Requirements Full-time hours: 40 hours per week Hourly rate: $34.07/hour Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Asset languages Thai Responsibilities Tasks Evaluate daily operations Plan and organize daily operations Supervise staff Train staff Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Leading/instructing individuals Address customers' complaints or concerns Provide customer service Supervision 5-10 people CredentialsCertificates, licenses, memberships, and courses Smart Serve Safe Food Handling certificate Experience and specializationComputer and technology knowledge Point of sale system Cuisine specialties Thai Additional information Work conditions and physical capabilities Fast-paced environment Work under pressure Standing for extended periods Personal suitability Flexibility Reliability Team player Ability to multitask Job Types: Full-time, Permanent Pay: $34.07 per hour Expected hours: 40 per week Work Location: In person

The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too small! Our exterior tells a story, a unique path we have taken. Underneath, the drive, and passion to become experts in our craft, always learning and developing our skills, gaining a level of expertise that no one can match. The LOCAL Public Eatery Accelerated Leadership Program is a fast-tracked leadership exploration program for those with skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while working on your skills in people and leadership development. You will gain an understanding of how LOCAL Public Eatery leads-through people within a fun, energetic, entrepreneurial environment. Our goal is to provide you with the training and education you need to feel empowered to grow and learn. As a Culinary Leader, you will directly impact the success of your business by delivering on the overall experience and value for the community and your Partners (employees). At LOCAL Public Eatery, you will have a voice in the direction and growth of the business and the ownership and freedom to reach your goals. We live by the motto “It’s your Business.” In this role, you will be responsible for attracting, retaining, and mentoring a dynamic and fearless team of individuals. Being their mentor means that you will dig deep into personal exploration to uncover what they may not in themselves. What’s required Team leadership – you are a natural born leader in any crowd. Bring out the best and connect with others; you know that teamwork means success. Interest in honing your culinary and sales building skills. Make connections and build your team. You are a networker. You continuously seek opportunities to grow and learn. This is You Agility - You respond quickly to your changing environment. Curiosity - You question the way things are done with a drive to make them better. Humility - You are ok with not always having the answer. You are fearless and put your teams needs first. Integrity - You're honest, real and consistent. You believe in yourself and take pride in who you are and what you say. Sense of fun - You like to have fun and enjoy what you do, you always show kindness and care. Resiliency - In the face of challenges, you don't give up. You are resilient and only get stronger from the ups and downs. The Perks Career development, education, and growth opportunities. Medical, dental, vision, and life insurance, medical reimbursement plan, and Employee Assistance Program for benefit-eligible partners. Discounted partner shift meals. 10% discount for self and guests on all food/drink when visiting any JOEY location. Referral bonus program. Sales competitions and rewards. Join our team With unlimited future growth and opportunities at every level, the time to join is now. Explore your next move with LOCAL Public Eatery. LOCAL Public Eatery is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at LOCAL Public Eatery, however, only candidates under consideration for opportunities with LOCAL Public Eatery will be contacted to participate further in this process. LOCAL Public Eatery provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.

Looking for a waitress and a kitchen helper. Must have experience. call at 4169889518

Get in - we’re Going to School! Voyago is Hiring School Bus Drivers in London for the 2025–2026 School Year! Your role: Safely transport "the most precious cargo" — students — to and from school Ensure the safety of students while they board and exit the bus Conduct thorough pre- and post-trip vehicle inspections to guarantee the bus is in safe operating condition Assist in fueling and maintaining the bus's cleanliness to ensure a well-kept and reliable vehicle Participate in ongoing training and development Requirements Your profile You are safety focused You hold a valid minimum full G class drivers license, Preference will be given to B class drivers. You are 21 years of age or over. You are a safe driver with a clean driving record You can obtain a clean criminal record search and/or vulnerable sector screening You have a sound knowledge of London Region and surrounding areas You have the ability to work independently You are available for the required shifts: Monday - Friday between 6am - 9:30am and 1pm - 4:30pm You possess solid communication skills   Your location By joining the Voyago Schools team in London, you’ll find: We offer competitive hourly pay depending on what you’re driving: Big Yellow, Mini-Yellow, or Wheelchair-Accessible Routes – $21.00/hour Minivan Routes – $20.15/hour Base Rate (for time spent working but not driving a route) – $19.00/hour Got a driveway with some extra space? You might be able to take your bus home! No space? No problem. We have multiple park-out locations across London, so your ride is never too far away! Ready to Take the Wheel of Something Meaningful? Apply now and let’s hit the road, school bus style! Benefits The Perks We offer free licence upgrade We support the development, work-life balance and well-being of our employees We build a supportive corporate culture that encourages diversity and enables our people to flourish We enable our employees to have a positive social impact by deploying sustainable mobility solutions We offer comprehensive benefits packages for full-time employees with an Employee and Family Assistance Program, a great company perks program and an Employee Referral Bonus for all staff We are an Award Winning company As a subsidiary of Transdev, we provide opportunities for a rewarding career with a growing, global transportation provider We focus on innovation and sustainable environmental initiatives We offer our employees opportunities to build their own experience within a local, global Group Voyago is committed to provide accommodation for individuals with disabilities throughout the recruitment process. Accommodations are available upon request of the internal or external applicant. If you require an accommodation due to a disability for an interview, please notify Human Resources directly to make appropriate arrangements when contacted for an interview. We thank all applicants however only those under consideration will be contacted.

Job Posting: Cook – Authentic Greek Restaurant in Manotick Village Location: Manotick, ON Job Type: Full-Time / Part-Time Start Date: Immediate About Us: We are a small, locally owned and operated authentic Greek restaurant located in the heart of Manotick Village. Our focus is on delivering fresh, delicious Greek cuisine with warm, friendly service in a welcoming environment. As we continue to grow, we’re looking to expand our kitchen team with passionate, hardworking individuals who share our love for great food and community. Position Summary: We are currently seeking experienced Cooks to join our kitchen team. The ideal candidate is reliable, takes pride in their work, and has experience working a grill and in a fast-paced kitchen environment. Knowledge of Greek cuisine is an asset, but not required—we’re happy to train the right candidate who brings a great attitude and a willingness to learn. Key Responsibilities: • Prepare and cook menu items to order, with an emphasis on grilled meats and traditional Greek dishes • Maintain cleanliness and organization of the kitchen and workstations • Follow food safety and sanitation standards • Assist with food prep and kitchen duties as needed • Work collaboratively with the kitchen and front-of-house teams • Maintain consistency and quality in every dish served Qualifications: • 1+ year of experience in a commercial kitchen • Experience working on a grill is strongly preferred • Ability to work efficiently in a busy environment • Strong communication skills and a positive attitude • Flexibility to work evenings, weekends, and holidays as needed • Passion for good food and hospitality What We Offer: • Competitive wages based on experience • A supportive, family-like work environment • Opportunities to grow with a locally loved establishment If you’re passionate about cooking and want to be part of a dedicated team that values tradition, flavor, and community, we’d love to hear from you! To Apply: Please send your resume to Andreas at theolivebranchmanotick@gmail.com or drop it off in person at The Olive Branch located in the heart of Manotick Village at 5556 Manotick Main Street.

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft. As a Prep Cook, you will ensure your team's success by following specifications and guidelines to ensure product quality and portions are met. You will execute the preparation of all ingredients so that your team can deliver iconic culinary experiences to our guests that are consistent and world-class.  Requirements 1-3+ years culinary experience (If you have potential and less experience, we still want to meet you). A passion for culinary and creating world-class experiences A desire to learn and grow through personal and career development An entrepreneurial mindset. You see things from a new perspective Core Values You value honesty and humility. You have integrity and do what you say. You approach life with fearless determination and a sense of fun. You are creative, risk-taking, visionary and cutting edge. You choose to lead. You contribute to a strong culture and are committed to the team. You are passionate about quality and professionalism. You believe in unleashing the potential in others. Benefits Competitive compensation opportunity Flexible scheduling to accommodate your personal and family needs Ongoing mentorship to support personal and professional goals Fun, Team-driven and inclusive community Dynamic, fast-paced, and agile work environment World-class Culinary and Service training Compete through culinary and bar challenges Meal discounts Fitness membership discounts Recruiting & Referral bonus program incentives Your journey starts here. If you're looking for a place to meet your potential, we'd like to meet you. Roll up your sleeves. Your journey starts here. JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process. JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices. Requirements