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We’re here to encourage you to grow, connect with your community, have fun with your team, and to share in something more. We’ve got exciting plans in place for you as a passionate, inquisitive and eager team player who wants to make an impact.\r\nYour Role as Baker\r\nAs a Baker at COBS Bread you will lead our freshness commitment. Bakers start their days with an empty bakery but when they leave—it’s filled with the artisan bread and delicious treats for the community to enjoy. Right now, we are looking for personable Bakers to share their love of fresh bread with our loyal customers. No experience necessary- just the right attitude and a willingness to learn.\r\nWhat Your Day Looks Like\r\n Work as part of a small team to bake each morning, following carefully crafted recipes\r\n Work alongside your team to keep the bakery clean, and contribute to a great customer experience\r\n Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens\r\n \r\n\r\nRequirements\r\n\r\nWhy You Were Bread for This\r\n You are an early riser who can work independently or as part of a small team\r\n You have pride in what COBS offers the community\r\n You have a great attitude and good organizational skills\r\n You share in a commitment to the success of your team, the bakery, and to your own development\r\n Physical Requirements\r\n Continuous standing/walking for all tasks\r\n Frequent lifting and carrying up to 22 kg\r\n Frequent turning and reaching\r\n Occasional pushing, pulling and some forward bending\r\n Ability to lift at least 2.5 kg to a height of 1.7 meters\r\n Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping\r\n Benefits\r\nPerks & What You’ll Feel Good About\r\n The satisfaction of baking from scratch, and pride in sharing that product with the community.\r\n A fun team work environment with flexible hours\r\n Our training program – Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program.\r\n Career advancement opportunities – We have a stake in helping passionate team members grow and have more impact in the business and community.\r\n Complimentary products on us every shift\r\n And more, including benefits for all full time employees\r\n While we thank you for your interest, only those selected for interviews will be contacted.\r\n\r\n\r\nAbout COBS Bread\r\nWith over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and food banks. The company's success can be attributed to the quality of our product, the development of our people, and our warm and friendly customer service.\r\nCOBS Bread is part of Bakers Delight – Established in 1980 operating as Bakers Delight in Australia and New Zealand, and since 2003 as COBS Bread in Canada and the USA. Together we have grown to more than 700 bakeries across Australia, New Zealand, Canada and the USA. The entire network employs over 15,000 people, serving more than 2.1 million customers each week.\r\nAccessibility\r\nAccommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. 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Wherever your career takes you, our wish is that the experience you gain at COBS will always be a part of the recipe that makes you, you.\r\n Through development programs that provide you with opportunities to lead teams, and take charge when it comes to production, marketing, and sales, we’re invested in offering you the ingredients you need to grow in your career.\r\n While you’re here, we’re happy to offer unique benefits that make working at COBS Bread that much sweeter.\r\nRequirements\r\nAs a Baker at COBS Bread, you will:\r\n Work as part of a small team to bake early each morning, following carefully crafted recipes\r\n Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens\r\n Work alongside your team to keep the bakery clean, and contribute to a great customer experience.\r\n What we’re looking for:\r\n This is an \"overnight\" job and shifts start begin as early as 12:00 am. \r\n A positive attitude and good organizational skills\r\n People who take pride in a job well done and will look for things to do\r\n Demonstrated commitment to the bakery's success, and to your own development\r\n Physical Requirements\r\n Continuous standing/walking for all tasks\r\n Frequent lifting and carrying up to 22 kg \r\n Frequent turning and reaching\r\n Occasional pushing, pulling and some forward bending\r\n Ability to lift at least 2.5 kg to a height of 1.7 metres\r\n Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping\r\n Benefits\r\nWhat’s in it for you?\r\n The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped to create\r\n Our training program – robust and ongoing. Continue to develop your baking skills through our Bronze and Silver Bakers Development Qualification program. \r\n Career advancement opportunities – abound. Where do you see yourself? Your franchisee/manager has a vested interest in helping you craft your career. \r\n Complimentary products on us every shift\r\n And more, including benefits for all full time employees.\r\n\r\n\r\nAccessibility\r\n Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.\r\nWhile we thank you for your interest, only those selected for interviews will be contacted. 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Wherever your career takes you, our wish is that the experience you gain at COBS will always be a part of the recipe that makes you, you.\r\n Through development programs that provide you with opportunities to lead teams, and take charge when it comes to production, marketing, and sales, we’re invested in offering you the ingredients you need to grow in your career.\r\n While you’re here, we’re happy to offer unique benefits that make working at COBS Bread that much sweeter.\r\nRequirements\r\nAs a Baker at COBS Bread, you will:\r\n Work as part of a small team to bake early each morning, following carefully crafted recipes\r\n Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens\r\n Work alongside your team to keep the bakery clean, and contribute to a great customer experience.\r\n What we’re looking for:\r\n A positive attitude and good organizational skills\r\n People who take pride in a job well done and will look for things to do\r\n Demonstrated commitment to the bakery's success, and to your own development\r\n Physical Requirements\r\n Continuous standing/walking for all tasks\r\n Frequent lifting and carrying up to 22 kg \r\n Frequent turning and reaching\r\n Occasional pushing, pulling and some forward bending\r\n Ability to lift at least 2.5 kg to a height of 1.7 metres\r\n Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping\r\n Benefits\r\nWhat’s in it for you?\r\n The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped to create\r\n Our training program – robust and ongoing. Continue to develop your baking skills through our Bronze and Silver Bakers Development Qualification program. \r\n Career advancement opportunities – abound. Where do you see yourself? Your franchisee/manager has a vested interest in helping you craft your career. \r\n Complimentary products on us every shift\r\n And more, including benefits for all full time employees\r\nWhile we thank you for your interest, only those selected for interviews will be contacted.\r\n\r\nAbout COBS Bread\r\nCOBS Bread is part of Bakers Delight – an Australian-owned company established in 1980 operating as Bakers Delight in Australia and New Zealand, and as COBS Bread in Canada and the USA. Together we have grown to more than 700 bakeries across Australia, New Zealand, Canada and the USA. The entire network employs over 15,000 people, serving more than 2.1 million customers each week. 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If so, come JOIN our WINNING TEAM!! COBS BREAD BAKERY is now accepting applications for our NEW site to open in ANCASTER December 2019! \r\nCOBS Bread is growing, and we’re looking for a Full -Time & Part -Time Baker to join our WINNING team. We provide a fun work environment, comprehensive training, and excellent opportunities for career advancement. No experience needed, as long as you have the right attitude and you’re interested in learning new skills!\r\n We provide a very well structured 4-6 week industry leading training program, You learn all aspects of scratch baking.\r\n COBS Bread bakers are very well sought after in the industry.\r\n We are growing fast. There are good opportunities to grow with the company.\r\n Our bread and treats are baked fresh everyday without any added preservatives.\r\n We donate all of our end of day baked goods to community charities.\r\n We provide a benefits package to full time employees upon successful completion of the 3 month probation period.\r\n As a Baker at COBS Bread, you will:\r\n Work as part of a small team to bake products from scratch early each morning, following carefully crafted recipes\r\n Be responsible for reading production schedules and recipes, measuring and mixing ingredients, molding and shaping dough, and processing everything through the ovens\r\n Also work alongside your team to keep the bakery clean, and provide delightful customer service. \r\n Requirements\r\n You’re a morning person as shifts start as early as 2 AM\r\n You have your own transportation as your shifts will often start earlier than public transit is available\r\n Previous baking and/or customer service experience is an asset, but it’s not required. We’re happy to train you\r\n You have a positive attitude, good organizational skills, and a strong sense of urgency.\r\n Physical Requirements\r\n Continuous standing/ walking for all tasks\r\n Frequent lifting and carrying up to 9 kg., occasional lifting and carrying up to 22 kg \r\n Frequent turning and reaching\r\n Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping\r\n Occasional pushing, pulling and some forward bending\r\n Benefits\r\nWhat’s in it for you?\r\n A fun work environment\r\n The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped create\r\n Potential for growth and development opportunities, including certified COBS Bread Baker Training and e-Learning\r\n Complimentary products on us every shift\r\n \r\n Competitive Wage\r\n And more, including benefits for all full time employees.\r\n \r\n \r\n\r\nAccessibility\r\n Accommodation is available upon request for applicants and employees with disabilities. 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Production, Planning & Scheduling in Okotoks
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Production, Planning & Scheduling
Okotoks
Salary
Job Type
Workplace type
Unit
Location:Okotoks
Category:Production, Planning & Scheduling
Baker- Full Time63580337032067120
Workable
Baker- Full Time
Share in something more with a career at COBS Bread 2024 Top 50 Best Workplaces in Canada ™ by Great Place to Work **BC bakeries only: must disclose salary range** Our Role When you work with COBS Bread, you’re part of a workplace that is committed to providing you with an experience that will help you rise to any occasion. We’re here to encourage you to grow, connect with your community, have fun with your team, and to share in something more. We’ve got exciting plans in place for you as a passionate, inquisitive and eager team player who wants to make an impact. Your Role as Baker As a Baker at COBS Bread you will lead our freshness commitment. Bakers start their days with an empty bakery but when they leave—it’s filled with the artisan bread and delicious treats for the community to enjoy. Right now, we are looking for personable Bakers to share their love of fresh bread with our loyal customers. No experience necessary- just the right attitude and a willingness to learn. What Your Day Looks Like Work as part of a small team to bake each morning, following carefully crafted recipes Work alongside your team to keep the bakery clean, and contribute to a great customer experience Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens Requirements Why You Were Bread for This You are an early riser who can work independently or as part of a small team You have pride in what COBS offers the community You have a great attitude and good organizational skills You share in a commitment to the success of your team, the bakery, and to your own development Physical Requirements Continuous standing/walking for all tasks Frequent lifting and carrying up to 22 kg Frequent turning and reaching Occasional pushing, pulling and some forward bending Ability to lift at least 2.5 kg to a height of 1.7 meters Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping Benefits Perks & What You’ll Feel Good About The satisfaction of baking from scratch, and pride in sharing that product with the community. A fun team work environment with flexible hours Our training program – Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program. Career advancement opportunities – We have a stake in helping passionate team members grow and have more impact in the business and community. Complimentary products on us every shift And more, including benefits for all full time employees While we thank you for your interest, only those selected for interviews will be contacted. About COBS Bread With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and food banks. The company's success can be attributed to the quality of our product, the development of our people, and our warm and friendly customer service. COBS Bread is part of Bakers Delight – Established in 1980 operating as Bakers Delight in Australia and New Zealand, and since 2003 as COBS Bread in Canada and the USA. Together we have grown to more than 700 bakeries across Australia, New Zealand, Canada and the USA. The entire network employs over 15,000 people, serving more than 2.1 million customers each week. Accessibility Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.
Okotoks, AB, Canada
Negotiable Salary
COBS Bread Mahogany - Baker Full-Time (4am-12pm)63393007227009121
Workable
COBS Bread Mahogany - Baker Full-Time (4am-12pm)
2021 Top 50 Best Workplaces™ in Canada by Great Place to Work® Demand for COBS Bread is unprecedented in this time of need, and we are hiring bakers to help serve our community. Nothing is more important to us than the health and safety of our staff, franchisees, partners and customers. We are reinforcing our rigorous standards and operating procedures in order to ensure we are providing the most sanitary and safe environment for our staff and customers. At COBS Bread, we celebrate fresh. That freshness starts with our bakers every morning, as they start their days in an empty bakery. But when they leave—it’s filled with the artisan bread and delicious treats that they created that day. Many of our bakers say that one of the best parts of their job is the fun they have when they’re at work. They’ve got the music playing while mixing doughs, they’re talking to their peers while pulling artisan bread out of the oven, and at the same time, they’re crafting something wonderful that will be shared in homes all over the community that day. Thank you for your interest in joining COBS Bread and sharing our renowned fresh baked goods with your community. Why Work at COBS Bread? Our goal is to provide you with the opportunities you need to achieve your goals. Wherever your career takes you, our wish is that the experience you gain at COBS will always be a part of the recipe that makes you, you. Through development programs that provide you with opportunities to lead teams, and take charge when it comes to production, marketing, and sales, we’re invested in offering you the ingredients you need to grow in your career. While you’re here, we’re happy to offer unique benefits that make working at COBS Bread that much sweeter. Requirements As a Baker at COBS Bread, you will: Work as part of a small team to bake early each morning, following carefully crafted recipes Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens Work alongside your team to keep the bakery clean, and contribute to a great customer experience. What we’re looking for: A positive attitude and good organizational skills People who take pride in a job well done and will look for things to do Demonstrated commitment to the bakery's success, and to your own development Physical Requirements Continuous standing/walking for all tasks Frequent lifting and carrying up to 22 kg Frequent turning and reaching Occasional pushing, pulling and some forward bending Ability to lift at least 2.5 kg to a height of 1.7 metres Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping Benefits What’s in it for you? The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped to create Our training program – robust and ongoing. Continue to develop your baking skills through our Bronze and Silver Bakers Development Qualification program. Career advancement opportunities – abound. Where do you see yourself? Your franchisee/manager has a vested interest in helping you craft your career. Complimentary products on us every shift And more, including benefits for all full time employees While we thank you for your interest, only those selected for interviews will be contacted. About COBS Bread COBS Bread is part of Bakers Delight – an Australian-owned company established in 1980 operating as Bakers Delight in Australia and New Zealand, and as COBS Bread in Canada and the USA. Together we have grown to more than 700 bakeries across Australia, New Zealand, Canada and the USA. The entire network employs over 15,000 people, serving more than 2.1 million customers each week. All of COBS Bread’s baked goods are made on the same day they are sold, ensuring that everything is fresh and delightful. Any unsold items are donated daily to various local charities and food banks. The company's success can be attributed to the quality of our product, the development of our people and our warm and friendly customer service. Accessibility Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.
Calgary, AB, Canada
Negotiable Salary
COBS BREAD 130TH - PART TIME BAKER (potential for full time)63393004499715122
Workable
COBS BREAD 130TH - PART TIME BAKER (potential for full time)
Great Place to Work® Certified Demand for COBS Bread is unprecedented in this time of need, and we are hiring bakers to help serve our community. Nothing is more important to us than the health and safety of our staff, franchisees, partners and customers. We are reinforcing our rigorous standards and operating procedures in order to ensure we are providing the most sanitary and safe environment for our staff and customers. At COBS Bread, we celebrate fresh. That freshness starts with our bakers every morning, as they start their days in an empty bakery. But when they leave—it’s filled with the artisan bread and delicious treats that they created that day. Many of our bakers say that one of the best parts of their job is the fun they have when they’re at work. They’ve got the music playing while mixing doughs, they’re talking to their peers while pulling artisan bread out of the oven, and at the same time, they’re crafting something wonderful that will be shared in homes all over the community that day. Thank you for your interest in joining COBS Bread and producing our renowned fresh baked goods with your community. Why Work at COBS Bread? Our goal is to provide you with the opportunities you need to achieve your goals. Wherever your career takes you, our wish is that the experience you gain at COBS will always be a part of the recipe that makes you, you. Through development programs that provide you with opportunities to lead teams, and take charge when it comes to production, marketing, and sales, we’re invested in offering you the ingredients you need to grow in your career. While you’re here, we’re happy to offer unique benefits that make working at COBS Bread that much sweeter. Requirements As a Baker at COBS Bread, you will: Work as part of a small team to bake early each morning, following carefully crafted recipes Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens Work alongside your team to keep the bakery clean, and contribute to a great customer experience. What we’re looking for: This is an "overnight" job and shifts start begin as early as 12:00 am. A positive attitude and good organizational skills People who take pride in a job well done and will look for things to do Demonstrated commitment to the bakery's success, and to your own development Physical Requirements Continuous standing/walking for all tasks Frequent lifting and carrying up to 22 kg Frequent turning and reaching Occasional pushing, pulling and some forward bending Ability to lift at least 2.5 kg to a height of 1.7 metres Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping Benefits What’s in it for you? The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped to create Our training program – robust and ongoing. Continue to develop your baking skills through our Bronze and Silver Bakers Development Qualification program. Career advancement opportunities – abound. Where do you see yourself? Your franchisee/manager has a vested interest in helping you craft your career. Complimentary products on us every shift And more, including benefits for all full time employees. Accessibility Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially. While we thank you for your interest, only those selected for interviews will be contacted. Applicants must be legally entitled to work in Canada to be considered for employment.
Calgary, AB, Canada
Negotiable Salary
COBS Bread 130th - Baker Full-Time (2am-10am daily)63393000767875123
Workable
COBS Bread 130th - Baker Full-Time (2am-10am daily)
2021 Top 50 Best Workplaces™ in Canada by Great Place to Work® Demand for COBS Bread is unprecedented in this time of need, and we are hiring bakers to help serve our community. Nothing is more important to us than the health and safety of our staff, franchisees, partners and customers. We are reinforcing our rigorous standards and operating procedures in order to ensure we are providing the most sanitary and safe environment for our staff and customers. At COBS Bread, we celebrate fresh. That freshness starts with our bakers every morning, as they start their days in an empty bakery. But when they leave—it’s filled with the artisan bread and delicious treats that they created that day. Many of our bakers say that one of the best parts of their job is the fun they have when they’re at work. They’ve got the music playing while mixing doughs, they’re talking to their peers while pulling artisan bread out of the oven, and at the same time, they’re crafting something wonderful that will be shared in homes all over the community that day. Thank you for your interest in joining COBS Bread and sharing our renowned fresh baked goods with your community. Why Work at COBS Bread? Our goal is to provide you with the opportunities you need to achieve your goals. Wherever your career takes you, our wish is that the experience you gain at COBS will always be a part of the recipe that makes you, you. Through development programs that provide you with opportunities to lead teams, and take charge when it comes to production, marketing, and sales, we’re invested in offering you the ingredients you need to grow in your career. While you’re here, we’re happy to offer unique benefits that make working at COBS Bread that much sweeter. Requirements As a Baker at COBS Bread, you will: Work as part of a small team to bake early each morning, following carefully crafted recipes Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens Work alongside your team to keep the bakery clean, and contribute to a great customer experience. What we’re looking for: A positive attitude and good organizational skills People who take pride in a job well done and will look for things to do Demonstrated commitment to the bakery's success, and to your own development Physical Requirements Continuous standing/walking for all tasks Frequent lifting and carrying up to 22 kg Frequent turning and reaching Occasional pushing, pulling and some forward bending Ability to lift at least 2.5 kg to a height of 1.7 metres Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping Benefits What’s in it for you? The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped to create Our training program – robust and ongoing. Continue to develop your baking skills through our Bronze and Silver Bakers Development Qualification program. Career advancement opportunities – abound. Where do you see yourself? Your franchisee/manager has a vested interest in helping you craft your career. Complimentary products on us every shift And more, including benefits for all full time employees While we thank you for your interest, only those selected for interviews will be contacted. About COBS Bread COBS Bread is part of Bakers Delight – an Australian-owned company established in 1980 operating as Bakers Delight in Australia and New Zealand, and as COBS Bread in Canada and the USA. Together we have grown to more than 700 bakeries across Australia, New Zealand, Canada and the USA. The entire network employs over 15,000 people, serving more than 2.1 million customers each week. All of COBS Bread’s baked goods are made on the same day they are sold, ensuring that everything is fresh and delightful. Any unsold items are donated daily to various local charities and food banks. The company's success can be attributed to the quality of our product, the development of our people and our warm and friendly customer service. Accessibility Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.
Calgary, AB, Canada
Negotiable Salary
COBS Bread Mahogany - Part-Time Baker63392991718787124
Workable
COBS Bread Mahogany - Part-Time Baker
Great Place to Work® Certified Are you looking for a new career? If so, come JOIN our WINNING TEAM!! COBS BREAD BAKERY is now accepting applications for our NEW site to open in ANCASTER December 2019! COBS Bread is growing, and we’re looking for a Full -Time & Part -Time Baker to join our WINNING team. We provide a fun work environment, comprehensive training, and excellent opportunities for career advancement. No experience needed, as long as you have the right attitude and you’re interested in learning new skills! We provide a very well structured 4-6 week industry leading training program, You learn all aspects of scratch baking. COBS Bread bakers are very well sought after in the industry. We are growing fast. There are good opportunities to grow with the company. Our bread and treats are baked fresh everyday without any added preservatives. We donate all of our end of day baked goods to community charities. We provide a benefits package to full time employees upon successful completion of the 3 month probation period. As a Baker at COBS Bread, you will: Work as part of a small team to bake products from scratch early each morning, following carefully crafted recipes Be responsible for reading production schedules and recipes, measuring and mixing ingredients, molding and shaping dough, and processing everything through the ovens Also work alongside your team to keep the bakery clean, and provide delightful customer service. Requirements You’re a morning person as shifts start as early as 2 AM You have your own transportation as your shifts will often start earlier than public transit is available Previous baking and/or customer service experience is an asset, but it’s not required. We’re happy to train you You have a positive attitude, good organizational skills, and a strong sense of urgency. Physical Requirements Continuous standing/ walking for all tasks Frequent lifting and carrying up to 9 kg., occasional lifting and carrying up to 22 kg Frequent turning and reaching Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping Occasional pushing, pulling and some forward bending Benefits What’s in it for you? A fun work environment The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped create Potential for growth and development opportunities, including certified COBS Bread Baker Training and e-Learning Complimentary products on us every shift Competitive Wage And more, including benefits for all full time employees. Accessibility Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially. While we thank you for your interest, only those selected for interviews will be contacted. Applicants must be legally entitled to work in Canada to be considered for employment.
Calgary, AB, Canada
Negotiable Salary
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